24/10/2013 100% Grape juice promotes its products to schools in a partnership with Embrapa. 18/10/2013 Grape Juice brings benefits to athletes and physical activity enthusiasts 03/10/2013 Grape juice to prevent cardiovascular diseases 10/08/2013 100% grape juice participates at cardiology congress.
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05/10/2012 Project 100% Grape Juice of Brazil develops activity with schools. 25/09/2012 100% grape juice of Brazil takes part at the brazilian nutrition congress 03/08/2012 Cardiology Congress hosts tastings of 100% grape juice 24/02/2011 100% natural Grape Juice of Brazil takes part in Gulfood Dubai
10/02/2011 Registration of the drink produced through steam is maintained 07/02/2011 Ibravin registers record sales of 100% natural grape juice in 2010 17/01/2011 Sale of 100% natural grape juice already exceeds the total volume of 2009 21/12/2010 Lack of fruit limits the supply of ready to drink juice
21/12/2010 Fair sells still and sparkling wine and grape juice at discount prices in Porto Alegre 21/12/2010 Globo Reporter on "Wine and Health" next Friday (17) 28/10/2010 Brazil negotiates US$ 1.1 billion at Sial 2010 28/10/2010 Brazilian production of wines and grape juice is highlighted in Paris
25/10/2010 The participation of still and sparkling wine and 100% natural grape juice ready to drink at the International Food and Beverages Exhibition (Sial) 20 19/10/2010 Brazilian grape juice ready to drink debuts at Sial 2010 in Paris 20/08/2010 Brazilian website of 100% natural grape juice receives visitors from 22 countries 17/08/2010 Globo Reporter states: "Grape juice is the elixir of long life in Rio Grande do Sul
17/08/2010 Ibravin serves Brazilian still and sparkling wines and grape juice at SOCERGS 2010 30/07/2010 2010 grape harvest fell by 1.6% in the RS 30/07/2010 Website goes online covering benefits from 100% natural grape juice 28/06/2010 Integral grape juice grows more than wine
17/08/2010 - Ibravin serves Brazilian still and sparkling wines and grape juice at SOCERGS 2010
“Ibravin is an important ally in promoting a healthy lifestyle," says the president of the Congress, Dr. Jairo Monson de Souza Filho. The executive director of Ibravin, Carlos Raimundo Paviani, says the health related characteristics derived from grapes, especially wine and juice, deserve more attention from people. "Nothing better than a medical conference to spread the benefits of wine and juice for health," he points out. Recent studies have shown that red wine reduces the risk of heart disease, protects against nervous disorders, increases longevity and has anticancer power. "A very large number of epidemiological studies show that moderate intake of alcohol, especially wine, reduces heart and circulatory diseases and deaths from these causes by 40% to 60%," says Dr. Jairo Monson.
Brazilian wines will be present in the cocktail to welcome the participants of the event on Thursday (5) at 6pm. Ibravin will also serve Brazilian still and sparkling wine and grape juice at the two VIP rooms of the Congress. A tasting course will be held for 30 people, aimed at the companions of the conference attendees. On Friday night, the Presidents' Dinner will be served at Clube Gramadense, which will bring together the managers of cardiology medical associations throughout Brazil.
Four wineries from Rio Grande do Sul were selected to participate in the food pairing and tastings in Gramado: Aurora will serve brut sparkling wine; Domno muscatel sparkling wine, Góes and Venturini white wine (Chardonnay), and Rastros do Pampa red wine (Cabernet Sauvignon). According to the Manager of Promotion and Marketing of Ibravin, Diego Bertolini, the criteria for selecting the wines were based on the best score (of the variety requested for the pairing) achieved in the tasting held for the project "To Know the Taste of Brazilian Wines", held at Expovinis in April this year in São Paulo, along with the School of Gastronomy UCS / ICIFI in Flores da Cunha. At dinner, chef Mauro Cingolani, of ICIFI, will present the dishes and enologist Antonio Czarnobay will speak about the wines. Products from the 13 member companies of the project 100% grape juice from Brazil will also be served.